Preparation

Today OrtoRomi offers you its own pumpkin, already cut into cubes to bake a tasty cake: pumpkin pie with the scent of spices.

We start the preparation by cooking the practical pumpkin cubes in a pressure cooker, about 10 minutes from the whistle. Once cooked, reduce it into a puree with the help of a potter. Let's move on to the dough. Pour into a bowl the flours, brown sugar, baking powder, cinnamon, ginger, nutmeg, cloves and cardamom seeds reduced to powder. Mix with a wooden spoon then add the pumpkin puree, sunflower oil and almond milk and mix well. Pour the mixture into a 22 cm diameter cake tin lined with parchment paper. Sprinkle the surface with the leaf almonds and bake in a static oven at 180 ° C for 45 minutes. Remove from the oven and let it cool completely before serving. A sprinkling of powdered sugar and the dessert is ready.